The scenario
A student interested in culinary arts needs a clear three-year plan that integrates certifications, hands-on exploration, and a school-to-apprenticeship pathway.
What is in this drawing
Read the decisions behind it.
01
Earn food safety certifications early to qualify for apprenticeships.
02
Use summer for job shadowing before committing to a paid apprenticeship.
03
Align apprenticeship hours with graduation to transition directly into full-time work.
Use this roadmap for any high school career and technical education (CTE) pathway that requires stackable certifications and a work-based learning progression.
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